From V With Love Cakes – Seattle, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (206) 250-3494 to check today's hours. Know the hours? Send them to us.

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308 22nd Ave S Ste 101, Seattle, WA 98144

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Address308 22nd Ave S Ste 101, Seattle, WA 98144

Phone(206) 250-3494

StyleCake shop

CountyKing County

Time zonePacific Time

From city center1.8 mi southeast

About From V With Love Cakes

From V With Love Cakes serves Seattle from 308 22nd Ave S Ste 101, about 1.8 mi southeast of central Seattle.

Seattle has 316 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,472 people living in the city. The closest neighbour on our map is Brown Sugar Baking Company, less than 0.1 mi away.

Hours were not published with this listing. Most cake shops in Seattle open in the early morning, but phoning (206) 250-3494 first is a good idea.

At a glance

Listed as	Cake shop
Bakeries in Seattle	316
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.

Fillings

Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.
Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.

Frostings & finishes

Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.
American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.